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The drinking chocolate calendar with a Christmas and winter motif and 24 drinking chocolates for hot drinks that can be enjoyed alone or with family and friends. 16 varieties range from delicately fragrant Honey Cinnamon and God's Drink with scented tonkas to classics like Almond Nougat, Bitter Classic, and White with Vanilla to spicy Chili Bird's Eye and Winter Magic spiced with cinnamon and orange. Varieties: 1. Almond nougat 2. Gods' drink 3. 1001 nights 4. Cinnamon banana 5. Caramel 6. Nut nougat 7. Winter magic 8. Honey cinnamon 9. 100% cocoa 10. White with vanilla 11. Hemp drink 12. Bitter classic 13. Milk cocoa 14. Green tea 15. Coffee 16. 1001 nights 17. Nut nougat 18. Chili bird's eye 19. Winter magic 20. Gods' drink 21. White with vanilla 22. Almond nougat 23. Caramel 24. Honey cinnamon The inlay of the calendar is made from bioplastic, which is made from renewable raw materials and is compostable.

The best from the grain. WHOLEGRAIN wheat germ according to Dr. phil. nat. Felix Grandel is carefully selected and gently fermented. Although wheat germ makes up only a small part of the wheat grain, it boasts an incredible variety of nutrients. A "superfood" with a pleasantly nutty flavor. Wheat germ is a natural way to add a balanced boost to your daily diet. Ideal for vegetarians and vegans. Pure nature. The best from the wheat grain every day – for your well-being: * Proteins contribute to the growth and maintenance of muscle mass. Replacing saturated fatty acids with monounsaturated and/or polyunsaturated fatty acids in the diet contributes to the maintenance of normal blood cholesterol levels. Vitamins B1, B2, and B6 contribute to normal energy metabolism and the normal function of the nervous system. Vitamin E, zinc, manganese, and copper help protect cells from oxidative stress. Iron and zinc contribute to the normal function of the immune system. Potassium contributes to the maintenance of normal blood pressure. WHOLE GRAIN Wheat germ: the source of spermidine with 48 mg/100 g high in fiber high in protein rich in unsaturated fatty acids rich in vitamin E contain other vitamins and minerals low in sodium not roasted Nutritional values: per 100 g % of the reference intake** per 100 g Energy 1489 kJ/355 kcal Fat 11 g of which - saturated fatty acids 2.2 g - monounsaturated fatty acids 1.3 g - polyunsaturated fatty acids 6.9 g Carbohydrate 30 g of which - sugars*** 13 g Fiber 12 g Protein 28 g Salt**** 0.04 g Vitamin E 23 mg 192 % Vitamin B1 1.5 mg 136 % Vitamin B2 0.7 mg 50 % Vitamin B6 0.8 mg 57 % Folic acid 130 µg 65 % Potassium 1050 mg 52 % Phosphorus 950 mg 136% Magnesium 250 mg 67% Iron 6 mg 43% Zinc 16 mg 160% Copper 0.8 mg 80% Manganese 15 mg 750% Molybdenum 135 µg 270% Spermidine 48 mg ***** ** Reference intake for daily intake according to EU Food Information Regulation. *** No added sugar, contains naturally occurring sugars. **** The salt content comes exclusively from naturally occurring sodium. Wheat germ is one of the low-sodium foods (0.02 g sodium/100 g). ***** No reference intake defined. The values ​​are subject to normal fluctuations for natural products. Ensure you have a varied and balanced diet and a healthy lifestyle.

Garam Masala spice blend, organic. Spicy Indian blend. A true classic! Vegetables, lentils, and chickpeas love this blend of coriander, cumin, cloves, and fenugreek, bringing the taste of India to your plate. Tip: Either roast it in ghee or add it to the seasoning at the end. • For vegetables and pulses • Indian cuisine • Recipe composed according to Ayurvedic knowledge • Made with the finest organic spices • Made with love in our spice factory

Organic jojoba, almond, and sesame oil blended with selected natural essential oils (including lavender, orange, and rose) pamper and relax our body and mind. Our popular Vata oil is perfect after a strenuous day (also used in the bath) and is also wonderful for a relaxing foot or belly massage.

Ingredients : Simmondsia Chinensis (Jojoba) Seed Oil*, Prunus Amygdalus Dulcis (Sweet Almond) Oil*, Sesamum Indicum (Sesame) Oil*, Parfum, Tocopherol, Lavandula Angustifolia Oil*, Citrus Sinensis Peel Oil*, Cedrus Atlantica Wood Oil*, Pelargonium Graveolens Flower Oil*, Rosa Damascena Flower Oil, Beta-Caryophyllene**, Camphor**, Citronellol**, Geraniol**, Geranyl Acetate**, Limonene**, Linalool**, Linalyl Acetate**, Pinene**, Terpineol**. * from organic cultivation; **from natural essential oils

Butterfly Tramete - Liquid Extract Syn.: Coriolus versicolor, Colorful Tramete, Butterfly Porcini Content: 100 ml glass bottle The new generation of innovative medicinal mushroom products • New, innovative manufacturing process • Combines the advantages of ethanol, cold and hot water extraction - the end product is alcohol-free • Better bioavailability - the butterfly tramete ingredients can be more easily absorbed by the body • 100% natural, plant-based ingredients from organic farming • No added sugar (contains naturally occurring sugar 1) • Nothing inside - our liquid extracts only contain the mushroom ingredients and plant glycerin • Free from chemical-synthetic, radioactive and microbiological-bacterial contamination 2. 1) The mushrooms used for these products naturally contain carbohydrates and sugar, including polysaccharides / beta glucans) 2) According to laboratory analysis by the AGROLAB laboratory group, our liquid extracts do not contain any contamination by pesticides, PAHs (polycyclic aromatic hydrocarbons) No detectable substances (aromatic hydrocarbons - plasticizers) and no radioactive radiation were detected. This means that these substances are not only below the legally permitted limit, but are not detectable in the product at all. Detailed analysis reports are available upon request. Recommended intake: Dissolve 5 ml (1 teaspoon) of the butterfly mushroom liquid extract daily in a glass of water, fruit juice, or another beverage, 30 minutes before meals. During periods of increased nutrient requirements, or if you want to combine several varieties, the intake can be increased to up to 10 ml twice daily (2 teaspoons twice daily, morning and evening). Due to the improved bioavailability, the body absorbs the same amount of polysaccharides and other Chaga mushroom ingredients with just 1 teaspoon (5 ml) of our new liquid extract as when consuming approximately 38 mushroom powder capsules. Our liquid extracts are produced using a unique, proprietary process. This innovative manufacturing technology sets our products apart from other Chaga preparations. This new technology allows, for the first time, all of Chaga's organic and inorganic components to be extracted and concentrated in liquid form. This creates a holistic Chaga mushroom extract of the highest quality. Previously available powder extracts are pure hot-water extracts and contain only the water-soluble mushroom components, primarily the polysaccharides. Other valuable substances of a lipophilic nature, such as poorly water-soluble triterpenes and fat-soluble vitamins, are missing from conventional powder extracts. Our new organic medicinal mushroom liquid extracts, however, contain not only polysaccharides and peptidoglycans, but also many other valuable organic substances found in the mushrooms. These include essential amino acids, triterpenes, minerals (Ca, P, Na, K), and trace elements (Fe, Zn, Cu, Mn, Se), as well as vitamins (ergosterol - a precursor to vitamin D2). The new formula also improves bioavailability, i.e., how well the components contained in the extract can be absorbed and utilized by the body. Our novel and innovative manufacturing process creates a product with which the entire spectrum of mushroom ingredients can be ideally absorbed by the body in a highly concentrated liquid form. Innovative extraction process The butterfly bracket fungus mushrooms are cultivated on certified raw materials that come from 100% organic farming and are gently dried after harvest to preserve the ingredients as much as possible. The next step is alcoholic extraction. We use only pure bioethanol, distilled from organically grown grain, as the extraction agent. This extraction step takes several days, during which the alcohol-soluble ingredients dissolve from the mushrooms. The mushrooms are then filtered and prepared for the next extraction step. The alcohol from the extract is evaporated by distillation to ensure the final product is alcohol-free. In the next step, the remaining mushrooms are extracted with water; this process dissolves the water-soluble substances from the mushroom material. At the end of the production process, the two extracts are combined and homogenized with organic vegetable glycerin from sunflower seeds. Glycerin is a completely body-friendly substance that encloses the vitamin and mineral molecules and prevents quality defects from affecting the ingredients during storage. Glycerin also supports absorption, allowing valuable ingredients to be absorbed even in cases of intestinal problems, and it gives the liquid extract a pleasant flavor.

For a personalized fragrance experience, the stove's lid offers two chambers of different sizes. Depending on your desired intensity, you can use the small chamber (hotter and more intense) or the large chamber (cooler and lighter). We recommend burning with standard 4-hour tea lights. The larger the tea light, the hotter the chip chamber becomes. Safety note: Never leave candles unattended. Always use the fragrance chip on the solid part of the metal plate.