New in the range

Magic Forest Incense Blend

Spruce needles, spruce resin, cedar wood, some mint

Herbal drugstore incense consists of high-quality substances , most of the herbs are checked according to the strict criteria of the Austrian or European Pharmacopoeia for their purity (impurities and residues) and, above all, for their specified minimum proportion of active ingredients .

You can find more information about smoking on our website www.kräuterdrogerie.at

Femininity incense blend

Dammar, clary sage, rose petals, orris root, lemon peel, patchouli, tonka bean

Herbal drugstore incense consists of high-quality substances , most of the herbs are checked according to the strict criteria of the Austrian or European Pharmacopoeia for their purity (impurities and residues) and, above all, for their specified minimum proportion of active ingredients .

You can find more information about smoking on our website www.kräuterdrogerie.at

One of the best and most beautiful books on the subject of smoking!

Experiencing the seasons mindfully and consciously connects you with the power of natural rhythms.

Burning incense at the winter solstice, at the beginning of spring on Candlemas, or on St. John's Day gives us energy and leads us to our center – we free ourselves from the hustle and bustle of everyday life. Numerous tips for creating your own rituals can help. Whether in nature, in your own garden or house, in a small apartment, or in a student shared flat in the middle of a big city:

Incense rituals are possible anywhere. With detailed profiles of 60 effective herbs, woods, and resins, illustrated with photos and drawings for easy identification.

More book recommendations.

Description
The pleasantly fresh-smelling bioemsan Sunscreen SPF 15 reliably protects against harmful sun rays with medium, mineral, and plant-based sun protection. At the same time, a combination of valuable plant oils such as raspberry seed oil, coconut oil, sea buckthorn pulp and kernel oil, as well as shea butter, vitamins E, and C, ensures that the skin is cared for and protected from drying out. It is ideal for all types of skin—even sensitive—on the face and body.

It leaves the skin soft and supple and doesn't leave a white film. bioemsan sunscreen poses no danger to aquatic organisms.
Without nanotechnology, with balanced UVA/UVB ratio.

Recommended use
Apply generously before sun exposure. To maintain sun protection, reapply, especially after swimming, toweling, or perspiring. Instant, 100% natural protection.

Combines well with sun care oil .

Combines well with the sunscreen 15 SPF and the sun care oil .

Features & Benefits
Natural sun protection factor
Caring and soothing effect for the skin
Moisturizing

Description
Thanks to a high proportion of sea buckthorn pulp and seed oil, jojoba oil, and olive oil, natural tanning and the skin's own protective barrier are promoted through increased melanin production. Valuable ingredients from EM technology such as Manju, Manju sea salt, ceramic powder, and coral calcium nourish and protect the skin. Coconut oil, mango butter, and shea butter make the skin supple, sea buckthorn seed oil has a cell-regenerating effect, aloe vera gel and orange blossom hydrosol provide precious moisture, and licorice root soothes the skin.

Recommended use
Apply to the skin as needed and allow to absorb briefly. It's also suitable as a facial moisturizer for skin irritations and is an ideal travel companion, whether in summer or winter. Please note that bioemsan summer care has NO sun protection effect.

Combines well with the sunscreen 15 SPF and the sun care oil .

Organic umbeboshi puree is ideal for seasoning and cooking. It is suitable as a savory seasoning in spreads, sauces, and dishes.

Tip from the herbalists: Drink miso and umeboshi mushroom as a warming, strengthening drink.
More information on our website www.kräuterdrogerie.at

Umeboshi from Japan are botanically a type of apricot. However, they are often referred to as plums. They are known as umeboshi plums. They have excellent physiological effects, most notably a strong alkalizing effect on the stomach and intestinal tract.

In Japan, they are pickled and fermented in sea salt with shiso for approximately six months in large wooden barrels. They are then packaged as salted plums in jars or processed into puree. This process produces a high-quality product that can exert its soothing effect, especially on hyperacid stomachs and intestines, without side effects.

Since they are very salty (Yang) and often only very small amounts are needed, they should be used carefully in small portions, e.g. as a spice paste for pies, spreads and dishes or as an infusion.

Recipe for hyperacidity:
Bring 100 ml of water to a boil, while stirring 1 tablespoon of kuzu into cold water.
Remove boiling water from the heat and stir the kuzu, which has been dissolved in cold water and mixed thoroughly, into the hot water until a smooth, glassy porridge forms. Now stir 1 level teaspoon of umeboshi puree into the porridge and enjoy warm.

You can stir parts of an umeboshi plum or the umeboshi puree into a ready-made soup, or stir it into cooked vegetables to add more flavor to the dish.

Click here for miso .

Whole organic umeboshi plums with shiso leaves.

Umeboshi from Japan are botanically a type of apricot. However, they are often referred to as plums. They are known as umeboshi plums. They have excellent physiological effects, most notably a strong alkalizing effect on the stomach and intestinal tract.

In Japan, they are pickled and fermented in sea salt with shiso for approximately six months in large wooden barrels. They are then packaged in jars as salted plums. This process produces high-quality plums that can exert their soothing effect, especially on overly acidic stomachs and intestines, without any side effects.

Since the organic umeboshi with shiso are very salty (yang) and often very small amounts are sufficient, they should only be used in small portions, but preferably daily.

Tip from the herbalists: Drink miso and umeboshi mushroom as a warming, strengthening drink.
More information on our website www.kräuterdrogerie.at

Recipe for hyperacidity:
Bring 100 ml of water to a boil, while stirring 1 tablespoon of kuzu into cold water.
Remove boiling water from the heat and stir the kuzu, which has been dissolved in cold water and mixed thoroughly, into the hot water until a smooth, glassy paste forms. Stir 1 piece of umeboshi (or 1 level teaspoon of umeboshi paste) into the paste and enjoy warm.

You can stir parts of an umeboshi plum into a finished soup or stir them into cooked vegetables to add flavor to the dish.

Or place a small piece of the plum on your tongue and suck it slowly.

Click here for miso .

Miso is fermented, mature soybean puree that contains live enzymes that aid digestion.
It contains high-quality, purely plant-based protein (all essential amino acids in an optimal ratio).
Miso is rich in minerals, which benefits our metabolism. A teaspoon of miso a day can do a lot for your well-being.

Miso also has a beauty benefit because, according to TCM, it nourishes the skin and blood, promotes cell and skin tissue regeneration, and makes skin and hair radiant.

But only if miso has not been pasteurized!

NATURGARTEN miso from Japan is produced according to ancient tradition and matures – without temperature control – for eighteen months in cedarwood barrels. Traditionally produced miso is also particularly valuable because it experiences all the seasons and their associated temperature fluctuations during the maturation process. Traditional miso production requires great care and extensive knowledge, which is passed down from miso master to miso master.

Tip from the herbalists: Drink miso and umeboshi mushroom as a warming, strengthening drink.

You can find the recipe on our website www.kräuterdrogerie.at

Do not cook the miso, but stir it into the finished dish.

Miso is also used as a seasoning in soups, sauces, and spreads, adding a rich, savory flavor to dishes. It's a good idea to use it instead of salt as often as possible.

Miso is fermented, mature soybean puree that contains live enzymes that aid digestion.
It contains high-quality, purely plant-based protein (all essential amino acids in an optimal ratio).
Miso is rich in minerals, which benefits our metabolism. A teaspoon of miso a day can do a lot for your well-being.

Miso also has a beauty benefit because, according to TCM, it nourishes the skin and blood, promotes cell and skin tissue regeneration, and makes skin and hair radiant.

But only if miso has not been pasteurized!

NATURGARTEN miso from Japan is produced according to ancient tradition and matures – without temperature control – for eighteen months in cedarwood barrels. Traditionally produced miso is also particularly valuable because it experiences all the seasons and their associated temperature fluctuations during the maturation process. Traditional miso production requires great care and extensive knowledge, which is passed down from miso master to miso master.

Tip from the herbalists: Drink miso and umeboshi mushroom as a warming, strengthening drink.

You can find the recipe on our website www.kräuterdrogerie.at

Do not cook the miso, but stir it into the finished dish.

Miso is also used as a seasoning in soups, sauces, and spreads, adding a rich, savory flavor to dishes. It's a good idea to use it instead of salt as often as possible.

Natural and pleasant room fragrance for mosquito repellent indoors and outdoors .

Keeps annoying troublemakers at bay naturally, without resorting to chemicals.
For cozy, undisturbed evenings and peaceful nights with the scent of citronella, lavender and rose geranium.

Application: Add 3-4 drops to a nebulizer, fragrance lamp, or fragrance stone. Or screw the bottle directly into the farfalla Smart fragrance plug.

Contents: 10 ml Vegan: yes