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399 products
Ingredients:
Apple pieces, rosehip peel, hibiscus blossom, calamus, fenugreek, burnet, ginger, clove, coneflower, couch grass, eleutherococcus
Preparation: Shake well before use. Pour 250 ml of boiling water over one teaspoon, strain after 10 minutes and let cool. Also tastes wonderful with some apple juice.
Iron plus natural vitamin C – the perfect combination Iron is an essential mineral required for the production of hemoglobin, a protein in red blood cells that is responsible for transporting oxygen around the body. It also supports the transport of oxygen to cells and is involved in the function of enzymes that play a role in energy metabolism. An inadequate iron supply can lead to reduced oxygen delivery to the organs, which can manifest itself in general symptoms such as fatigue and weakness. BIOCANNOVEA Iron contains iron in the form of ferrous sulfate, which, together with vitamin C, supports the absorption of iron. Vitamin C is known to promote iron absorption in the body, which can support the availability of this important mineral.
Daily dose: 3 x 6 drops – contains 98.99 mg iron (II) sulfate = 20 mg iron (= 140% NRV) and 85 mg vitamin C (= 106% NRV) – drop into some liquid and drink.
Ingredients: Water, ethanol, iron(II) sulfate, ascorbic acid Contents: 10 ml Fun fact:
This spice blend, which originated in England in the 19th century, is rarely used in Indian cuisine. Curry makes the world go round!
Ingredients:
Cinnamon, Clove, Cayenne, Allspice, Turmeric, Black Pepper, Ginger, Cardamom, Coriander, Fenugreek, Nutmeg
Store in a dry place protected from light.
Ingredients:
Buckwheat herb, horse chestnut leaves, nettle, horsetail, peppermint, marigold
Preparation: Pour 1/2 - 1 liter of boiling water over 2 tablespoons of herbs and let it steep for about 10 minutes. Drink throughout the day. Tip for summer: Drink the tea chilled and refine it with a little lemon or rose water.
<ul>
<li>Lat. Name: Withania somnifera</li>
<li>Known as "Indian Ginseng"</li>
<li>Ayurvedic plant product from controlled organic cultivation</li>
<li>Country of origin: India</li>
</ul>
<p><strong>Recommended intake:</strong><br>
3 x 2 tablets daily. Daily intake contains: 2340 mg root powder and 4.8 mg withanolides.<br>
<em>Do not exceed the recommended daily intake. Food supplements do not replace a normal, varied diet.</em></p>
<p> </p>
- Vegan
- free from any artificial additives
- 100% natural
- without preservatives
- Gluten-free and free from genetic engineering (GMO free)
Artemisia annua (annual mugwort) from Styria
Artemisia annua leaf products are grown organically in Styria and are gently processed and dried after harvest.
This preserves the aroma and the incomparable green color.
From sowing to harvesting and processing to the end product, everything is in the hands of a responsible family business.
The herbs are sown and weeded with love, planted and harvested and processed into valuable products.
Notice
In the European Union, Artemisia annua (annual mugwort) is not approved as a dietary supplement.
Due to legislation we cannot provide information about the use of Artemisia annua.
storage
Store in a dry place, protected from light.
Ingredients:
Cinnamon, orange peel, coriander, anise, clove, star anise, cardamom, galangal
Preparation: Boil 1 teaspoon of herbs with 1/2 liter of water for 5 minutes, then let it steep for 10 minutes.
A herbal-fruity tea blend for a good start to the day.
Ingredients:
Blackberry, raspberry and strawberry leaves, hibiscus, rosehip, apple pieces
Preparation: Pour 1/4 liter of boiling water over 1 teaspoon of herbs and let it steep for 5-10 minutes.
- Vegan
- free from any artificial additives
- 100% natural
- without preservatives
- controlled quality
Cistus tea has a very high content of polyphenols (more than green tea). The cistus is a shrub that grows in the Mediterranean region. The plant has been known in folk medicine in Crete and Greece since ancient times. The polyphenols (a group of secondary plant substances) in cistus leaves are said to have many positive properties .
The tea is currently on everyone's lips and is highly praised. We have also long loved the essential oil of cistus , which smells warm and spicy, has regenerative properties and is said to "uplift delicate souls". Customers with sensitive, dry skin appreciate Ingeborg Stadelmann's cistus cream .
Preparation: Pour 250ml of boiling water over 1 tablespoon of rockrose, cover and let it steep for 4 to 5 minutes, strain and enjoy.
In our herbal drugstore you can also get cistrose as an elixir, drops and lozenges. If you are interested, please send us an email .
Storage: Store aroma-protected, dry and not above room temperature (25 °C).
Filling weight: 100 g
Other spellings: Cistus - Cistus
Euphrasiae herba
For external use in the form of lukewarm eye compresses for mild eye burning and itching. Pour 200ml of boiling water over 1-2 teaspoons of finely chopped drug or add cold water and bring to the boil briefly, strain after 5-10 minutes. Keep out of the reach of children. If you have infectious eye diseases, you should consult a doctor.
Cortex Cinnamomi chinensis
For mild digestive problems. To make a cup of tea, pour 1 teaspoonful of boiling water over it and strain after 10 minutes. Warning: Cinnamon bark preparations should not be used if you have stomach or intestinal ulcers or during pregnancy. Close tightly again after removal. Keep out of the reach of children.
Made in Vienna
Handmade natural cosmetics made in Vienna: high-quality care with herbs, plant oils & love – regional, natural & sustainable.
Sunny summer
Discover soothing autumn herbs, vitamins, and essences for your immune system, calm, and energy. Order online from the herbal pharmacy.

