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2080 products
Black pine resin from Austria
Black pine resin from a local collection: This high-quality incense resin has a cleansing and disinfecting effect on the air. The spicy, woody scent has a relaxing and opening effect on our spirit. Contents: 100% pure black pine resin from the Piesing Valley.
Capacity: 50ml
The organic black cumin oil obtained from the seeds of Nigella sativa, the true black cumin plant, is a real speciality.
Due to its natural content of essential oils, it has a distinctive and spicy flavor. This property has earned organic black cumin oil the title of "Oriental Gold" in oriental countries.
Black cumin has been used as a spice for over 2,000 years and is suitable for seasoning a wide variety of dishes. The spicy-tasting seeds of the black cumin plant are ideal for a wide variety of baked goods. Sauces and salads, in particular, can be seasoned and refined by adding the oil.
In addition to seasoning food, the high proportion of saturated and unsaturated fatty acids also contributes to the value of this natural product.
Recommended intake: 3 x 1/2 teaspoon daily
Store in a cool, dark place.
Ingredients:
Gentian, angelica, rhubarb, zedoary, lovage, senna, camphor, myrrh, theriac, tormentil, pimpinella, calamus, nutmeg, mace, dittany, saffron
Preparation:
Fill a jar with crushed herbs (possibly crushed) and pour over 1.5 liters of grain ale (at least 40%). Close the jar, shake, and place in a warm place. Let it steep for at least 2 weeks, shaking the jar daily. Filter through a clean cloth. Store in dark bottles.
Ingredients:
Gentian root, angelica root, manna, rhubarb root, senna leaves, theriac, zedoary root, boar root, myrrh, camphor, saffron
Preparation:
Fill a jar with crushed herbs (possibly crushed) and pour over 1.5 liters of grain ale (at least 40%). Close the jar, shake, and place in a warm place. Let it steep for at least 2 weeks, shaking the jar daily. Filter through a clean cloth. Store in dark bottles.