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17 products
- 100% natural, organic, vegan
- without fragrances
- particularly delicately melting
- Protection from wind and weather
- promotes wound healing
AWARD-WINNIG organic shea butter
SeKaf award-winning, certified premium organic shea butter is handcrafted by the residents of the SeKaf Shea Butter Villages. It is 100% vegan and free of synthetic or other artificial additives. Even without any fragrances!
Fairness & quality
Every purchase of SeKaf Shea Butter leads to more jobs and a secure future for women and families in Ghana. SeKaf offers you the opportunity to use the highest quality shea butter with a regenerating, bioactive effect and at the same time make a valuable, social contribution.
By relocating shea butter production - from the shea nuts to the packaged items - to Ghana and the additional support of shea nut collectors and processors, the largest possible part of the sales price arrives in Africa.
The advantages of organic shea butter:
- protects, nourishes, repairs and soothes the skin
- slows down cell aging
- helps with itching and neurodermatitis
- supports natural skin barrier
- Optimal care for irritated skin, even in children's diaper areas
- nourishes beard, hair and scalp
- Protection from wind and weather
- promotes wound healing
- Preserves and maintains moisture for dry skin
- Tattoo care
Recommended Application:
Warm a small amount in your hands and massage the dry area.
Storage and hygiene tips:
Shea butter is solid at normal room temperature and melts like chocolate at 29 degrees. In summer temperatures and heat, shea butter can become liquid. This does not reduce the quality of the shea butter if it does not occur regularly. Put the shea butter in a cool place, it will solidify again
- Basically, you should store your jar of shea butter at room temperature up to 22 degrees, protected from light if possible.
- Always keep the jar tightly closed.
- To hygienically remove the shea butter from the jar, please use a clean spatula.
- 100% natural, organic, vegan
- without fragrances
- particularly delicately melting
- Protection from wind and weather
- promotes wound healing
AWARD-WINNIG organic shea butter
SeKaf award-winning, certified premium organic shea butter is handcrafted by the residents of the SeKaf Shea Butter Villages. It is 100% vegan and free of synthetic or other artificial additives. Even without any fragrances!
Fairness & quality
Every purchase of SeKaf Shea Butter leads to more jobs and a secure future for women and families in Ghana. SeKaf offers you the opportunity to use the highest quality shea butter with a regenerating, bioactive effect and at the same time make a valuable, social contribution.
By relocating shea butter production - from the shea nuts to the packaged items - to Ghana and the additional support of shea nut collectors and processors, the largest possible part of the sales price arrives in Africa.
The advantages of organic shea butter:
- protects, nourishes, repairs and soothes the skin
- slows down cell aging
- helps with itching and neurodermatitis
- supports natural skin barrier
- Optimal care for irritated skin, even in children's diaper areas
- nourishes beard, hair and scalp
- Protection from wind and weather
- promotes wound healing
- Preserves and maintains moisture for dry skin
- Tattoo care
Recommended Application:
Warm a small amount in your hands and massage the dry area.
Storage and hygiene tips:
Shea butter is solid at normal room temperature and melts like chocolate at 29 degrees. In summer temperatures and heat, shea butter can become liquid. This does not reduce the quality of the shea butter if it does not occur regularly. Put the shea butter in a cool place, it will solidify again
- Basically, you should store your jar of shea butter at room temperature up to 22 degrees, protected from light if possible.
- Always keep the jar tightly closed.
- To hygienically remove the shea butter from the jar, please use a clean spatula.
Maca pro is one of our favorite products and has proven its effectiveness for many years.
It is a central component of ANDA'S MAGIC POTION.
Here is the tried and tested recipe:
½ to 1 teaspoon liver spice *
Pour over with about
60 ml boiling water (to “wake up” the aromas of the spice), then with
60 ml cold water (drink should be lukewarm if linseed oil and maca
be added)
100 ml red juice (pomegranate, berry, red grape, chokeberry, ...)
Finally stir in:
2 tsp linseed oil
1 tsp MacaPro extract
*Mixture of coriander, dandelion, milk thistle seeds, anise, fenugreek, fennel, turmeric, ginger, cumin and wormwood
MACA proves its worth in times of high demands.
- stress
- Menopause
- immune system
- Mood swings
- fertility
- Hormone balance
- sport
Interesting facts about the Maca plant
Maca (Lepidium Meyenii Walp) is a root that grows only in the highland zones of the Peruvian Andes, on the Junin Plateau, at an elevation of 4,250 meters. The plant was domesticated approximately 2,000 years ago (primitive maca varieties have been found at archaeological sites dating back to 1,600 BC). The Incas used the maca plant as part of their daily diet.
Maca is a food with a particularly high concentration of various nutrients. The synergy of maca nutrients supports the body in maintaining health, restoring natural balance, and contributing to overall well-being.
Its mode of action is particularly through the hypothalamus and pituitary gland, helping the body produce hormones and establish and maintain hormonal balance and all the benefits that come with it.
Maca is an adaptogenic plant
An adaptogenic plant is a substance (food or nutrient-rich herbs) that makes the body resistant to physiological and emotional illnesses.
Adaptogenic plants increase the body's overall resistance, are able to normalize bodily functions, are neither dangerous nor stressful for the body and can be consumed over long periods of time as food and for preventative purposes.
- 100% natural, organic, vegan
- without fragrances
- particularly tender melting
- Protection from wind and weather
- promotes wound healing
AWARD-WINNING Organic Shea Butter
SeKaf's award-winning, certified premium organic shea butter is handcrafted by the residents of the SeKaf Shea Butter Villages. It is 100% vegan and free from synthetic or other artificial additives. It's also completely fragrance-free!
Fairness & Quality
Every purchase of SeKaf shea butter creates more jobs and a secure future for women and families in Ghana. SeKaf offers you the opportunity to use the highest quality shea butter with regenerating, bioactive properties while simultaneously making a valuable social contribution.
By relocating shea butter production – from the shea nuts to the packaged product – to Ghana and providing additional support to shea nut collectors and processors, the largest possible share of the sales price reaches Africa.
The benefits of organic shea butter:
- protects, nourishes, repairs and soothes the skin
- slows down cell aging
- helps with itching and neurodermatitis
- supports natural skin barrier
- optimal care for irritated skin, even in children's diaper area
- cares for beard, hair and scalp
- Protection from wind and weather
- promotes wound healing
- preserves and maintains moisture in dry skin
- Tattoo care
Recommended application:
Warm a small amount in your hands and massage into the dry area.
Tips for storage and hygiene:
Shea butter is solid at normal room temperature and melts like chocolate at 29 degrees Celsius. In summer temperatures and heat, shea butter can become liquid. This does not affect the quality of the shea butter if it does not occur regularly. Store the shea butter in a cool place, and it will solidify again.
- Basically, you should store your jar of shea butter at room temperature up to 22 degrees, if possible protected from light.
- Always keep the jar tightly closed.
- To hygienically remove the shea butter from the jar, please use a clean spatula.
- 100% natural, organic, vegan
- without fragrances
- particularly delicately melting
- Protection from wind and weather
- promotes wound healing
AWARD-WINNIG organic shea butter
SeKaf award-winning, certified premium organic shea butter is handcrafted by the residents of the SeKaf Shea Butter Villages. It is 100% vegan and free of synthetic or other artificial additives. Even without any fragrances!
Fairness & quality
Every purchase of SeKaf Shea Butter leads to more jobs and a secure future for women and families in Ghana. SeKaf offers you the opportunity to use the highest quality shea butter with a regenerating, bioactive effect and at the same time make a valuable, social contribution.
By relocating shea butter production - from the shea nuts to the packaged items - to Ghana and the additional support of shea nut collectors and processors, the largest possible part of the sales price arrives in Africa.
The advantages of organic shea butter:
- protects, nourishes, repairs and soothes the skin
- slows down cell aging
- helps with itching and neurodermatitis
- supports natural skin barrier
- Optimal care for irritated skin, even in children's diaper areas
- nourishes beard, hair and scalp
- Protection from wind and weather
- promotes wound healing
- Preserves and maintains moisture for dry skin
- Tattoo care
Recommended Application:
Warm a small amount in your hands and massage the dry area.
Storage and hygiene tips:
Shea butter is solid at normal room temperature and melts like chocolate at 29 degrees. In summer temperatures and heat, shea butter can become liquid. This does not reduce the quality of the shea butter if it does not occur regularly. Put the shea butter in a cool place, it will solidify again
- Basically, you should store your jar of shea butter at room temperature up to 22 degrees, protected from light if possible.
- Always keep the jar tightly closed.
- To hygienically remove the shea butter from the jar, please use a clean spatula.
- Unfiltered and not mixed (rare & very good)!
- Highest quality
- Purchase supports Greek small farmers
- Purchase supports protection of Mediterranean coastal ecosystems
Support Greek small farmers and projects on Zakynthos with the best olive oil!
ANTA organic olive oil (highest quality level: extra virgin) is different from all other olive oils on the market:
It is unfiltered and unblended (both are good and very rare) and comes directly from the farmer.
It has an oleocanthal value that is 4 times higher than the global average! (Oleocanthal is a phenol found exclusively in olive oil. It is known for its anti-inflammatory effects.) See analysis overleaf!
It comes from a socially-ecologically sustainable project on the Greek island of Zakynthos.
It is certified organic, with a protected geographical indication of the production area (Zakynthos island in Greece), the respective farmer is named on the can or canister.
It has a distinctive aroma: first a touch of Mediterranean bitterness, then mild. A high density olive oil with a greenish color.
With “ANTA organic olive oil” you directly support small organic farmers to remain certified. Simply by paying a fair price that helps the farmers pay the organic fees.
Zakynthos has a marine national park dedicated to protecting Mediterranean coastal ecosystems. These ecosystems are home to sea turtles and monk seals. Your purchase of “ANTA organic olive oil” supports a project in the Zakynthos Marine National Park and thus the survival of these incredible creatures.
ANTA organic olive oil opens up the opportunity to purchase first-class pure olive oil and thus support the smallest organic farmers. This project thus contributes to the preservation of small agricultural ecosystems as well as the preservation of the habitats of sea turtles and monk seals.
Contents: 750ml
Antaconcept
Superfood with many nutrients
Highest quality
Purchase supports Greek small farmers
Directly from Zakynthos
100% organic, hand-picked currants of the highest quality!
A precious and rare product.
ANTA Zante currants are cultivated, harvested, and processed using traditional methods: they are hand-picked, sun-dried in the field, and certified organic.
A divinely tasting superfood with high nutritional value and unique aroma.
Zante currants are rich in many health-promoting nutrients, including vitamin A, vitamin C, vitamin B complex, resveratrol, potassium, calcium, boron, magnesium, iron, oleanic acid and arginine.
Enjoy on its own or as trail mix in combination with https://shop.kraeuterdrogerie.at/products/bio-mandeln-200g – a perfect snack, rich in nutrients.
Contents: 200 g
antaconcept
Containers of 500 g and 1 kg are available in herbal pharmacies.
For those who want to know more:
The Zante currant isn't a raisin; it's a small, jewel-like red grape that grows in a tiny bunch that fits in the palm of your hand. The fresh berries themselves are delicious, a tiny, juicy burst of aromatic pulp. Zante currants come from the red wine grape variety Korinthiaki. The name refers to the town of Corinth, or rather, the Ionian island of Zakynthos (it's called Zante in Italian).
The black grape is small and ideal for cooking, for example, in muesli, couscous, cookies, and Christmas stollen. (In this stollen, it was the original raisin, as it was the black gold of Greece, with which Hellas paid off its debts in the 19th century.)
The “black gold” that grows on the vine
Today, the Greek island of Zakynthos is known for its stunning natural beauty. Yet there was a time when the island was famous for its main export: the "black gold," the Zante grape . For centuries, and until about a decade ago, this fruit could not be grown outside of certain areas of Greece, and Zakynthos produced a large percentage of the world's raisins. The Hellenic statesman Xenophon Zolotas said that raisins were to Greece what coffee was to Brazil.
But the term "black gold" refers to something more than this fruit's monetary value: The Zante currant, it turns out, has had a reputation as a superfood for a thousand years, and modern studies have begun to substantiate the traditional belief in its "magical" properties. Also grown in the Peloponnese and known as the raisin of Corinth, this fruit was known as early as 72 AD, when Pliny first described it in writing, and it is said that Christopher Columbus carried it on his ships and Hannibal on his elephants to keep their soldiers healthy.
ANTA's Zante currants are pesticide-free and completely organic. Our current supplier, Panagiotis Kambitsis-Xirogiannopoulos, is a pioneer, the very first commercial organic farmer on Zakynthos.
HANDPICKED
Harvesting currants by hand prevents bruising and preserves the integrity of the fruit.
SUN-DRIED
According to ancient Zakynthian tradition, currants are usually spread out in the sun on specially prepared threshing floors in August. After eight days, the grapes are turned and left to dry for a few more days.
STEM REMOVAL
The currants are then taken from the field to the processing unit of the Union of Agricultural Cooperatives of Zante, where the stem is removed from the raisin, and the raisins are packaged and returned to the farmer's home.
CONSERVATION
ANTA Zante currants are free from preservatives and pesticides: the fruit is frozen and not treated with preservatives or pesticides.
Most sustainable: no irrigation, no plowing
Picked by hand
Highest quality
Purchase supports Greek small farmers
ANTA almonds: hand-picked from ancient almond trees.
These ancient almond varieties are highly aromatic, no comparison to mass-produced almonds!
The almond trees on Kea are grown without plowing, watering, or spraying.
ANTA almonds are harvested from old fields containing a mixed variety of old almond trees.
This results in almonds of varying sizes being harvested, and there is only a small harvest per year.
The Antaconcept Almond Project supports small organic farmers on the Cycladic island of Kea to promote endemic Greek almond varieties.
In recent years, these have increasingly been replaced by Californian varieties, which grow larger but require additional water and fertilization.
Enjoy on its own or as trail mix in combination with https://shop.kraeuterdrogerie.at/products/bio-korinthen-200g ANTA currants – a perfect snack, rich in nutrients.
Contents: 200 g
500g and 1kg containers are available at herbal pharmacies. As is almond pieces (ideal for muesli and baking).<br>
Antaconcept.
- 100% natural, organic, vegan
- without fragrances
- particularly tender melting
- Protection from wind and weather
- promotes wound healing
AWARD-WINNING Organic Shea Butter
SeKaf's award-winning, certified premium organic shea butter is handcrafted by the residents of the SeKaf Shea Butter Villages. It is 100% vegan and free from synthetic or other artificial additives. It's also completely fragrance-free!
Fairness & Quality
Every purchase of SeKaf shea butter creates more jobs and a secure future for women and families in Ghana. SeKaf offers you the opportunity to use the highest quality shea butter with regenerating, bioactive properties while simultaneously making a valuable social contribution.
By relocating shea butter production – from the shea nuts to the packaged product – to Ghana and providing additional support to shea nut collectors and processors, the largest possible share of the sales price reaches Africa.
The benefits of organic shea butter:
- protects, nourishes, repairs and soothes the skin
- slows down cell aging
- helps with itching and neurodermatitis
- supports natural skin barrier
- optimal care for irritated skin, even in children's diaper area
- cares for beard, hair and scalp
- Protection from wind and weather
- promotes wound healing
- preserves and maintains moisture in dry skin
- Tattoo care
Recommended application:
Warm a small amount in your hands and massage into the dry area.
Tips for storage and hygiene:
Shea butter is solid at normal room temperature and melts like chocolate at 29 degrees Celsius. In summer temperatures and heat, shea butter can become liquid. This does not affect the quality of the shea butter if it does not occur regularly. Store the shea butter in a cool place, and it will solidify again.
- Basically, you should store your jar of shea butter at room temperature up to 22 degrees, if possible protected from light.
- Always keep the jar tightly closed.
- To hygienically remove the shea butter from the jar, please use a clean spatula.
- 100% natural, organic, vegan
- without fragrances
- particularly tender melting
- Protection from wind and weather
- promotes wound healing
AWARD-WINNING Organic Shea Butter
SeKaf's award-winning, certified premium organic shea butter is handcrafted by the residents of the SeKaf Shea Butter Villages. It is 100% vegan and free from synthetic or other artificial additives. It's also completely fragrance-free!
Fairness & Quality
Every purchase of SeKaf shea butter creates more jobs and a secure future for women and families in Ghana. SeKaf offers you the opportunity to use the highest quality shea butter with regenerating, bioactive properties while simultaneously making a valuable social contribution.
By relocating shea butter production – from the shea nuts to the packaged product – to Ghana and providing additional support to shea nut collectors and processors, the largest possible share of the sales price reaches Africa.
The benefits of organic shea butter:
- protects, nourishes, repairs and soothes the skin
- slows down cell aging
- helps with itching and neurodermatitis
- supports natural skin barrier
- optimal care for irritated skin, even in children's diaper area
- cares for beard, hair and scalp
- Protection from wind and weather
- promotes wound healing
- preserves and maintains moisture in dry skin
- Tattoo care
Recommended application:
Warm a small amount in your hands and massage into the dry area.
Tips for storage and hygiene:
Shea butter is solid at normal room temperature and melts like chocolate at 29 degrees Celsius. In summer temperatures and heat, shea butter can become liquid. This does not affect the quality of the shea butter if it does not occur regularly. Store the shea butter in a cool place, and it will solidify again.
- Basically, you should store your jar of shea butter at room temperature up to 22 degrees, if possible protected from light.
- Always keep the jar tightly closed.
- To hygienically remove the shea butter from the jar, please use a clean spatula.
- 100% natural, organic, vegan
- without fragrances
- particularly tender melting
- Protection from wind and weather
- promotes wound healing
AWARD-WINNING Organic Shea Butter
SeKaf's award-winning, certified premium organic shea butter is handcrafted by the residents of the SeKaf Shea Butter Villages. It is 100% vegan and free from synthetic or other artificial additives. It's also completely fragrance-free!
Fairness & Quality
Every purchase of SeKaf shea butter creates more jobs and a secure future for women and families in Ghana. SeKaf offers you the opportunity to use the highest quality shea butter with regenerating, bioactive properties while simultaneously making a valuable social contribution.
By relocating shea butter production – from the shea nuts to the packaged product – to Ghana and providing additional support to shea nut collectors and processors, the largest possible share of the sales price reaches Africa.
The benefits of organic shea butter:
- protects, nourishes, repairs and soothes the skin
- slows down cell aging
- helps with itching and neurodermatitis
- supports natural skin barrier
- optimal care for irritated skin, even in children's diaper area
- cares for beard, hair and scalp
- Protection from wind and weather
- promotes wound healing
- preserves and maintains moisture in dry skin
- Tattoo care
Recommended application:
Warm a small amount in your hands and massage into the dry area.
Tips for storage and hygiene:
Shea butter is solid at normal room temperature and melts like chocolate at 29 degrees Celsius. In summer temperatures and heat, shea butter can become liquid. This does not affect the quality of the shea butter if it does not occur regularly. Store the shea butter in a cool place, and it will solidify again.
- Basically, you should store your jar of shea butter at room temperature up to 22 degrees, if possible protected from light.
- Always keep the jar tightly closed.
- To hygienically remove the shea butter from the jar, please use a clean spatula.
Made in Vienna
Handmade natural cosmetics made in Vienna: high-quality care with herbs, plant oils & love – regional, natural & sustainable. Made in Vienna: Local Expertise and Traditional Craftsmanship. This collection unites all products that are manufactured, blended, or bottled directly in Vienna with our know-how and passion for craftsmanship. From our freshly blended teas and spice mixes to select natural cosmetics and honey – here you'll find local quality you can rely on. A true piece of herbal medicine tradition since 1793 .
Sunny summer
Autumn: Boosting Your Immune System . Autumn is a time of transition and preparation for winter. Our collection offers everything you need to strengthen your immune system and face the dreary weather with vitality. Discover warming and fortifying teas , medicinal herbs , oxymel , and dietary supplements . As your specialist in Vienna, we help you stay healthy and well-being-inspired throughout the colder months in a natural way .
