Products

• Herbs fermented with EM technology
• Skin care, massage oil, room scenting and much more
• Also suitable for sensitive skin

This special, fresh, lemony-smelling oil from Bali is a valuable product for many areas of application and should not be missing in any household. To produce it, medicinal herbs are fermented using EM technology and the herbal extracts are then extracted with coconut oil. This multi-stage manufacturing process creates an oil that is particularly mild and therefore suitable for sensitive skin. This oil has a long tradition in Indonesia and is valued by locals and tourists alike.

It can be used as a massage oil, for foot baths, for room scenting and much more.

Brahmi - Bacopa monnieri - is a lush green plant, up to 40 cm tall, with small leaves and white flowers. It grows in wet and marshy areas. In Ayurvedic medicine, the shoots, as well as the roots, stems, and leaves, are used. The powder from the above-ground parts of the plant, which is finely and gently ground (below 40°C), comes from Indian and Sri Lankan fair trade and organic projects.

According to Ayurveda, this product correlates to the harmonious balance of the doshas¹ through the balance of the six tastes.
It provides the flavors bitter and tart.

¹Doshas are Ayurvedic principles that have no equivalent in modern science.

Herbal dietary supplements with secondary plant substances (polyphenols)

Recommended intake:
Take 4 capsules of 0.34g each (0.24g net content) twice daily with warm water between meals.
The daily intake of 1.92g of herbal powder contains 35.33mg polyphenols².

²Polyphenols are bioactive, secondary plant substances that shape the dosha character of plants in the form of pigments, flavors and tannins.

Preparation:
Delicious in porridge, muesli, biscuits, compote, creams, cocoa
or: pour hot water over it and drink with some (plant) milk

Ingredients:
Cinnamon Cassia, Anise, Cloves, Cardamom, Coriander

Store in a dry place protected from light.