Sort by:
105 products
105 products
From traditional Ayurvedic production.
Recommended intake:
3 x 1 tablet daily. Daily intake contains: 1,020 mg herbs and spices, 39 mg guggulsterones, 72 mg tannins, and 5 mg piperine.
The recommended daily intake should not be exceeded. Food supplements should not be used as a substitute for a balanced and varied diet.
Brahmi - Bacopa monnieri - is a lush green plant, up to 40 cm tall, with small leaves and white flowers. It grows in wet and marshy areas. In Ayurvedic medicine, the shoots, as well as the roots, stems, and leaves, are used. The powder from the above-ground parts of the plant, which is finely and gently ground (below 40°C), comes from Indian and Sri Lankan fair trade and organic projects.
According to Ayurveda, this product correlates to the harmonious balance of the doshas¹ through the balance of the six tastes.
It provides the flavors bitter and tart.
¹Doshas are Ayurvedic principles that have no equivalent in modern science.
Herbal dietary supplements with secondary plant substances (polyphenols)
Recommended intake:
Take 4 capsules of 0.34g each (0.24g net content) twice daily with warm water between meals.
The daily intake of 1.92g of herbal powder contains 35.33mg polyphenols².
²Polyphenols are bioactive, secondary plant substances that shape the dosha character of plants in the form of pigments, flavors and tannins.
Ingredients:
Marshmallow leaf, coriander, anise, chamomile, marigold, mallow
Preparation: Pour 1 teaspoon with 1/4 liter of boiling water and let it steep for 5-10 minutes.
Ingredients:
Raspberry leaves, lemon balm, lemongrass, blueberry, rose, cornflower
Preparation: Pour 1 teaspoon with 1/4 liter of boiling water and let it steep for 5-10 minutes.
Ingredients:
Clove bud, cinnamon, cardamom, mace, nutmeg, pepper, safflower
Preparation: Simmer 1-2 teaspoons with 1 liter of water for about 15 minutes and strain Kapha: sweeten with honey if necessary Vata; Pitta: refine with milk or cream; sharkara/cane sugar.
This tea blend will make your heart sing! Fragrant, tasty and warming.
Ingredients:
Fragrant verbena, rosehip, ginger, marigold
Preparation: Pour 1 teaspoon with 1/4 liter of boiling water and let it steep for 10 minutes.
Ingredients:
Horsetail, artichoke, dandelion, peppermint, yarrow, rose petals
Preparation: Pour 1⁄4 to 1⁄2 liter of boiling water over 1 tablespoon and let it steep for 5 minutes.
Silk gloves for Ayurvedic dry massage
- with gentle peeling effect
- stimulates metabolism and circulation
- supports lymphatic drainage
The silk gloves are designed for more sensitive skin areas and to gently stimulate the connective tissue. The Ayurvedic dry massage stimulates metabolism and circulation and supports lymphatic drainage. The gentle exfoliating effect thoroughly and gently removes dead skin cells. It also helps prevent and reduce cellulite.
Material: These Garshan gloves are made from unbleached, chemical-free natural silk and are therefore also suitable for allergy sufferers.
Size: for medium to large hands
Washing instructions: Handwash with a wool-silk detergent at 30 degrees or use the wool/silk washing machine program. Rinse several times to remove any detergent residue. Hang up dripping wet. Iron on low heat as needed.
Chew a few grains after meals and in between meals. They're a great alternative to snacking.
Ingredients:
Black mustard seeds, barberry fruits, cumin, fennel, caraway
Brahmi - Bacopa monnieri - is a lush green plant up to 40 cm high with small leaves and white flowers that grows in wet and swampy areas. In the Ayurvedic diet, parts of the shoot, but also the roots, stems and leaves are used. The finely and gently (below 40°C) ground powder from the above-ground plant parts comes from Indian and Sri Lankan fair trade and organic projects.
According to Ayurveda, this product correlates at the level of the harmonious balance of the doshas¹ through the balance of the six tastes.
It provides bitter and tart flavors.
¹Doshas are Ayurvedic principles that have no equivalent in modern science.
Food supplements made from herbs with secondary plant substances (polyphenols)
Recommended consumption:
Take 4 capsules of 0.34g each (0.24g net content) twice daily with warm water between meals.
The daily consumption of 1.92g of herbal powder contains 35.33mg of polyphenols².
²Polyphenols are bioactive, secondary plant substances that shape the dosha character of plants in the form of dyes, flavors and tannins.
Made in Vienna
Handmade natural cosmetics made in Vienna: high-quality care with herbs, plant oils & love – regional, natural & sustainable.
Sunny summer
Discover soothing autumn herbs, vitamins, and essences for your immune system, calm, and energy. Order online from the herbal pharmacy.
