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Foeniculi amari fructus

For flatulence and mild, cramp-like gastrointestinal complaints, as well as for dissolving mucus in cases of catarrh of the respiratory tract. To make a cup of tea, pour 1 to 3 teaspoons full of boiling water over it and strain after 10 minutes. Drink a cup of freshly made tea warm between meals 2 to 4 times a day. For infants and small children, the tea can also be used to dilute milk or porridge. Close tightly again after removal. Keep out of the reach of children.

• for vitality and well-being
• good for immune, nerve and hormonal functions
• with 21 minerals and trace elements

The JUWEL provides our body with important minerals and trace elements.
It is considered a tonic for body and soul.

All important minerals and trace elements that are essential for our vitality are contained in a balanced ratio.
Particularly worthy of mention: the rare and often underestimated, but very important for the regulation of body functions, microelements such as vanadium, lithium, cobalt, molybdenum, etc.

Each of the 21 minerals and trace elements found in the JUWEL represents a precious jewel for our organism in physiochemical terms:

Cobalt supports the regulation of the neurovegetative system

Copper/gold/silver/zinc stimulate the immune system and are anti-inflammatory

Lithium/zinc/magnesium/phosphorus have a positive influence on the nervous system

Manganese is important for enzyme balance

Potassium influences the regulation of water balance

Iron is important for cellular respiration

Zinc/iodine are involved in regulating the hormonal balance

Selenium is considered a free radical scavenger

Sulfur is desensitizing

Nickel/chrome/vanadium have a positive influence on digestive processes (important for diabetics and if cholesterol levels are too high)

Calcium/iodine/sulfur/phosphorus are the basis for beautiful nails and hair

Molybdenum plays an important role in iron utilization

Magnesium/manganese/cobalt/potassium have a protective influence on the cardiovascular system

Ingredients: Chamomile, anise, fennel, lemon balm, coriander, marigold

Preparation: Pour 1 teaspoon with 1/4 liter of boiling water and let it steep for 10 minutes.

Betulae folium

To increase the amount of urine in catarrhs ​​of the urinary tract, in cases of urinary grit and to prevent urinary stones. For a cup of tea, pour 1 to 2 tablespoons of boiling water over it and strain after 15 minutes. Drink a cup of freshly made tea 3 to 4 times a day. Warning: The tea must not be used if there is water retention (edema) as a result of restricted heart or kidney activity. Close tightly again after removal. Keep out of the reach of children.

Valerianae radix

For states of agitation, difficulty falling asleep and nervous-related, cramp-like pain in the gastrointestinal area. To make a cup of tea, pour 1 teaspoonful of boiling water over it and strain after 10 minutes. Drink a cup of freshly made tea 2 to 3 times a day and before going to bed. Warning: Preparations made from valerian root can impair the ability to react and drive. Close tightly again after removal. Keep out of the reach of children.

Cardui mariae herba

Use as a tea to support digestion. Pour boiling water over ½ teaspoon of finely chopped drug and strain after 5-10 minutes. 2-3 cups daily. Keep out of the reach of children.

Solidaginis herba

To increase the amount of urine in catarrhs ​​of the urinary tract, in cases of urinary grit and to prevent urinary stones. To make a cup of tea, pour 1 teaspoonful of boiling water over it and strain after 10 minutes. Close tightly again after removal. Keep out of the reach of children.

Lupuli flowed

For states of agitation and difficulty falling asleep. To make a cup of tea, pour 1 teaspoonful of boiling water over it and strain after 10 minutes. Drink a cup of freshly made tea 2 to 3 times a day and before going to bed. Close tightly again after removal. Keep out of the reach of children.

Absinthii herba

To stimulate the appetite. To make a cup of tea, pour ½ teaspoonful of boiling water over it and strain after 10 minutes. Drink a cup of freshly prepared tea several times a day ½ hour before meals. Warnings: Wormwood tea must not be used for stomach and intestinal ulcers. Taken in high doses, preparations made from wormwood herb can cause poisoning with vomiting, severe diarrhea, urinary retention, drowsiness and convulsions. Close tightly again after removal. Keep out of the reach of children.

Rosemary folium

For digestive problems. To make a cup of tea, pour 1 teaspoonful of boiling water over it and strain after 15 minutes. Drink a cup of freshly made tea 2 to 3 times a day. Warning: Preparations made from rosemary leaves should not be taken during pregnancy. Close tightly again after removal. Keep out of the reach of children.

Fructus Cardui Mariae

For digestive problems. To make a cup of tea, crush 1 teaspoon full of milk thistle fruits and pour boiling water over it. After 10 minutes it is strained. Drink a cup of freshly prepared tea, moderately warm, half an hour before meals 3 to 4 times a day. Close tightly again after removal. Keep out of the reach of children.

Folium Malvae

For catarrh of the upper respiratory tract and digestive problems. To make a cup of tea, pour 1 teaspoonful of boiling water over it and strain after 10 minutes. Drink 1 cup of tea several times a day and in the evening before going to bed. Close tightly again after removal. Keep out of the reach of children.

Ingredients:
Verbena, lady's mantle, lion's tail, lemon balm, hawthorn, verbena

Preparation:
Pour 1 teaspoon of the mixture into 1/4 liter of boiling water. Let it steep for 5 to 10 minutes.