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Meadowsweet incense

Smells herbaceous, woody

Meadowsweet is smoked to create a deeper connection to nature and the elements.
Also called meadow queen, goat's beard, spirea, elm spirea or meadow goat's beard.

Herbal drugstore incense consists of high-quality substances; most of the herbs are tested for purity (impurities and residues) and, above all, for their specified minimum content of active ingredients according to the strict criteria of the Austrian or European Pharmacopoeia.
You can find more information about smoking on our website https://www.kraeuterdrogerie.at/raeucherwerk

Mary's Grass Incense has a delicate, spicy, warm scent. Mary's grass has a relaxing effect and brings balance to body and mind. It is ideal for cleansing and protective incense burning. Kräuterdrogerie's incense is made from high-quality ingredients; most of the herbs are tested for purity (impurities and residues) and, above all, for their specified minimum percentage of active ingredients according to the strict criteria of the Austrian or European Pharmacopoeia. You can find more information about incense burning on our website: https://www.kraeuterdrogerie.at/raeucherwerk

Sandalwood white incense has a delicate, spicy, sweet scent. It creates an atmosphere of calm and peace. It leads you to your center and helps you surrender trustfully to the flow of life and love. Uplifting, calming, soothing, and tension-relieving. In India, sandalwood is considered a symbol of life force. Blends well with benzoin, myrrh, elderberry, rose, and labdanum. Our herbal drugstore incense is made from high-quality ingredients; most of the herbs are tested for purity (impurities and residues) and, above all, for their specified minimum percentage of active ingredients according to the strict criteria of the Austrian or European Pharmacopoeia. More information about incense burning can be found on our website: https://www.kraeuterdrogerie.at/raeucherwerk

Ingredients:

Amber, St. John's wort, yellow rosebud, safflower, daisy, calendula, orange blossom. Storage: Store in a cool, dry place away from light. Keep out of reach of children. Further information: You can find more information about incense burning on our website www.kräuterdrogerie.at

Hand-picked and dried. Nutrient-rich superfood. Highest quality. Your purchase supports small Greek farmers. Directly from Zakynthos. 100% organic, hand-picked currants of the highest quality! A precious and rare product. ANTA Zante currants are cultivated, harvested, and processed the traditional way: they are hand-picked, sun-dried in the field, and are certified organic. A divinely tasting superfood with high nutritional quality and a unique aroma. Zante currants are rich in many health-promoting nutrients, including vitamin A, vitamin C, vitamin B complex, resveratrol, potassium, calcium, boron, magnesium, iron, oleanic acid, and arginine. Enjoy on their own or as trail mix in combination with https://shop.kraeuterdrogerie.at/products/bio-mandeln-200g – a perfect, nutrient-rich snack. Contents: 200 g. antaconcept containers of 500 g and 1 kg are available at herbal pharmacies. For those who want to know more: The Zante currant is not a raisin; it is a small, jewel-like red grape that grows in a tiny bunch that fits in the palm of your hand. The fresh berries themselves are delicious, a tiny, juicy burst of aromatic pulp. Zante currants come from the red wine grape variety Korinthiaki. The name refers to the town of Corinth, or rather, the Ionian island of Zakynthos (it is called Zante in Italian). The black grape is small and ideal for cooking, for example, in muesli, couscous, cookies, and Christmas stollen. (In this tunnel, it was the original raisin, for it was the Black Gold of Greece, with which Hellas paid off its debts in the 19th century.) The "Black Gold" That Grows on the Vine Today, the Greek island of Zakynthos is known for its stunning natural beauty. Yet there was a time when the island was famous for its main export: the "black gold," the Zante grape. For centuries, and until about a decade ago, this fruit could not be grown outside certain areas of Greece, and Zakynthos produced a large percentage of the world's raisins. The Hellenic statesman Xenophon Zolotas said that raisins are to Hellas what coffee is to Brazil. But the term "Black Gold" refers to something more than the monetary value of this fruit: The Zante currant, it turns out, has had a reputation as a superfood for a thousand years, and modern studies have begun to substantiate the traditional belief in the currant's "magical" properties. Also grown in the Peloponnese and known as the Raisin of Corinth, this fruit was already known in 72 AD when Pliny first wrote about it, and it is said that Christopher Columbus carried it on his ships and Hannibal on his elephants to keep their soldiers healthy. ANTA's Zante currants are pesticide-free and completely organic. Our current supplier, Panagiotis Kambitsis-Xirogiannopoulos, is a pioneer, the very first commercial organic farmer on Zakynthos. HAND-PICKED Harvesting the currants by hand prevents bruising and preserves the integrity of the fruit. SUN-DRIED Following ancient Zakynthian tradition, currants are usually spread out in the sun on specially prepared threshing floors in August. After 8 days, the bunches are turned and left to dry for a few more days. STEM REMOVAL The currants are then transported from the field to the processing unit of the Union of Agricultural Cooperatives of Zante, where the stem is removed from the raisin, and the raisins are packaged and returned to the farmer's home. PRESERVATION ANTA Zante currants are free of preservatives and pesticides: The fruit is frozen and not treated with preservatives or pesticides.

Hand-picked and dried. Nutrient-rich superfood. Highest quality. Your purchase supports small Greek farmers. Directly from Zakynthos. 100% organic, hand-picked currants of the highest quality! A precious and rare product. ANTA Zante currants are cultivated, harvested, and processed the traditional way: they are hand-picked, sun-dried in the field, and are certified organic. A divinely tasting superfood with high nutritional quality and a unique aroma. Zante currants are rich in many health-promoting nutrients, including vitamin A, vitamin C, vitamin B complex, resveratrol, potassium, calcium, boron, magnesium, iron, oleanic acid, and arginine. Enjoy on their own or as trail mix in combination with https://shop.kraeuterdrogerie.at/products/bio-mandeln-200g – a perfect, nutrient-rich snack. Contents: 200 g. antaconcept containers of 500 g and 1 kg are available at herbal pharmacies. For those who want to know more: The Zante currant is not a raisin; it is a small, jewel-like red grape that grows in a tiny bunch that fits in the palm of your hand. The fresh berries themselves are delicious, a tiny, juicy burst of aromatic pulp. Zante currants come from the red wine grape variety Korinthiaki. The name refers to the town of Corinth, or rather, the Ionian island of Zakynthos (it is called Zante in Italian). The black grape is small and ideal for cooking, for example, in muesli, couscous, cookies, and Christmas stollen. (In this tunnel, it was the original raisin, for it was the Black Gold of Greece, with which Hellas paid off its debts in the 19th century.) The "Black Gold" That Grows on the Vine Today, the Greek island of Zakynthos is known for its stunning natural beauty. Yet there was a time when the island was famous for its main export: the "black gold," the Zante grape. For centuries, and until about a decade ago, this fruit could not be grown outside certain areas of Greece, and Zakynthos produced a large percentage of the world's raisins. The Hellenic statesman Xenophon Zolotas said that raisins are to Hellas what coffee is to Brazil. But the term "Black Gold" refers to something more than the monetary value of this fruit: The Zante currant, it turns out, has had a reputation as a superfood for a thousand years, and modern studies have begun to substantiate the traditional belief in the currant's "magical" properties. Also grown in the Peloponnese and known as the Raisin of Corinth, this fruit was already known in 72 AD when Pliny first wrote about it, and it is said that Christopher Columbus carried it on his ships and Hannibal on his elephants to keep their soldiers healthy. ANTA's Zante currants are pesticide-free and completely organic. Our current supplier, Panagiotis Kambitsis-Xirogiannopoulos, is a pioneer, the very first commercial organic farmer on Zakynthos. HAND-PICKED Harvesting the currants by hand prevents bruising and preserves the integrity of the fruit. SUN-DRIED Following ancient Zakynthian tradition, currants are usually spread out in the sun on specially prepared threshing floors in August. After 8 days, the bunches are turned and left to dry for a few more days. STEM REMOVAL The currants are then transported from the field to the processing unit of the Union of Agricultural Cooperatives of Zante, where the stem is removed from the raisin, and the raisins are packaged and returned to the farmer's home. PRESERVATION ANTA Zante currants are free of preservatives and pesticides: The fruit is frozen and not treated with preservatives or pesticides.

Hand-picked and dried. Nutrient-rich superfood. Highest quality. Your purchase supports small Greek farmers. Directly from Zakynthos. 100% organic, hand-picked currants of the highest quality! A precious and rare product. ANTA Zante currants are cultivated, harvested, and processed the traditional way: they are hand-picked, sun-dried in the field, and are certified organic. A divinely tasting superfood with high nutritional quality and a unique aroma. Zante currants are rich in many health-promoting nutrients, including vitamin A, vitamin C, vitamin B complex, resveratrol, potassium, calcium, boron, magnesium, iron, oleanic acid, and arginine. Enjoy on their own or as trail mix in combination with https://shop.kraeuterdrogerie.at/products/bio-mandeln-200g – a perfect, nutrient-rich snack. Contents: 200 g. antaconcept containers of 500 g and 1 kg are available at herbal pharmacies. For those who want to know more: The Zante currant is not a raisin; it is a small, jewel-like red grape that grows in a tiny bunch that fits in the palm of your hand. The fresh berries themselves are delicious, a tiny, juicy burst of aromatic pulp. Zante currants come from the red wine grape variety Korinthiaki. The name refers to the town of Corinth, or rather, the Ionian island of Zakynthos (it is called Zante in Italian). The black grape is small and ideal for cooking, for example, in muesli, couscous, cookies, and Christmas stollen. (In this tunnel, it was the original raisin, for it was the Black Gold of Greece, with which Hellas paid off its debts in the 19th century.) The "Black Gold" That Grows on the Vine Today, the Greek island of Zakynthos is known for its stunning natural beauty. Yet there was a time when the island was famous for its main export: the "black gold," the Zante grape. For centuries, and until about a decade ago, this fruit could not be grown outside certain areas of Greece, and Zakynthos produced a large percentage of the world's raisins. The Hellenic statesman Xenophon Zolotas said that raisins are to Hellas what coffee is to Brazil. But the term "Black Gold" refers to something more than the monetary value of this fruit: The Zante currant, it turns out, has had a reputation as a superfood for a thousand years, and modern studies have begun to substantiate the traditional belief in the currant's "magical" properties. Also grown in the Peloponnese and known as the Raisin of Corinth, this fruit was already known in 72 AD when Pliny first wrote about it, and it is said that Christopher Columbus carried it on his ships and Hannibal on his elephants to keep their soldiers healthy. ANTA's Zante currants are pesticide-free and completely organic. Our current supplier, Panagiotis Kambitsis-Xirogiannopoulos, is a pioneer, the very first commercial organic farmer on Zakynthos. HAND-PICKED Harvesting the currants by hand prevents bruising and preserves the integrity of the fruit. SUN-DRIED Following ancient Zakynthian tradition, currants are usually spread out in the sun on specially prepared threshing floors in August. After 8 days, the bunches are turned and left to dry for a few more days. STEM REMOVAL The currants are then transported from the field to the processing unit of the Union of Agricultural Cooperatives of Zante, where the stem is removed from the raisin, and the raisins are packaged and returned to the farmer's home. PRESERVATION ANTA Zante currants are free of preservatives and pesticides: The fruit is frozen and not treated with preservatives or pesticides.

We herbalists value kuzu as one of the purest and most traditional root starches. Obtained from the Japanese kuzu plant, this high-quality starch has been used for centuries as a mild home remedy for stomach and digestive issues. Kuzu lends soups, sauces, and desserts a silky texture while also providing a soothing, balancing quality.

Whether in traditional macrobiotics, in fortifying recipes or for gently supporting well-being – kuzu is versatile, very digestible and ideal for a consciously natural cuisine.

We herbalists recommend Kuzu 200g for all those who appreciate the power of traditional plants. This all-natural root starch from the Kuzu plant is known for its beneficial effects on the stomach and digestion. In the kitchen, it provides a fine thickening, clear consistency, and a pleasantly mild mouthfeel – ideal in soups, sauces, puddings, or fortifying drinks.

Kuzu has long been used in macrobiotics to harmonize the body and support well-being. It is gluten-free, particularly easy to digest, and a valuable component of a nature-conscious diet.

Give the gift of joy with a gift voucher for the herbal pharmacy! Valid for the entire herbal pharmacy range, as well as personalized nutritional advice.

Digital voucher for herbal drugstore products and services, online and offline in store.

The taste of autumn: Your Pumpkin Spice Bundle

With our Pumpkin Spice Bundle, you can bring the incomparable, warm, and spicy taste of autumn right into your home. This carefully curated set contains all six classic spices you need for an authentic Pumpkin Spice Latte, heavenly pumpkin pies, muffins, or creative autumn dishes.

Quality you can smell and taste: We've selected only the finest, pharmaceutical-grade spices to guarantee an intense and harmonious aroma. Individually packaged spices allow you to easily adjust the blend to your own taste.

Your bundle contains the following individual spices:

1. Ceylon cinnamon: The sweet and warm core of every spice blend.

2. Ginger: A slightly spicy, fresh note that invigorates.

3. Nutmeg: Nutty and profound, indispensable for pumpkin dishes.

4. Clove: Intense, sweet, and strong in aroma.

5. Allspice: A multifaceted spice that combines cinnamon, clove and nutmeg.

6. Cardamom: A refined, lemony spiciness for that certain something.

Application: Perfect for:

• Pumpkin Spice Latte (PSL)

• Pumpkin cake, muffins and bread

• Autumn desserts

• Warm smoothies and overnight oats

• Spice mixes for roasted vegetables or curries

Enjoy autumn with all your senses – simply mix, refine and feel good!